Opus Digest

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April 8, 2025

Top Restaurant Checklists: Best Practices & What to Include

Restaurant checklists that streamline operations: get expert guidance on waste logs, opening/closing procedures, health inspection prep, and downloadable templates for consistent execution.

Guides

April 7, 2025

How Craveworthy Brands Simplifies Morning Operations

See how Genghis Grill streamlines morning operations with task lists.

Training Examples

April 7, 2025

Opus Launches Task Management Solution: Integrating Training Into Operations

Today, we announce the launch of Task List, its task management solution that connects training with daily workflows.

Announcements

March 28, 2025

Measuring Operational Success: The Key L&D Metrics to Track

Trying to gain buy-in for your L&D budget? Learn how to track and tie training KPIs to your business operations.

Guides

March 26, 2025

March Office Hours Recap: Building Effective Manager Training

Get takeaways and insights from our session on manager and leadership training.

Webinars

March 11, 2025

Unlocking Efficiency: Analyzing the Best AI Tools for Restaurant L&D Teams

With the rise of AI, new tools promise to revolutionize the playing field. Find out which top tools L&D teams are using.

Guides

March 11, 2025

New Report Reveals Restaurant Training Trends for 2025

CHART and Opus Training released their 2025 Hospitality Training 360 Report, revealing significant shifts in training priorities across the restaurant industry.

Announcements

February 28, 2025

February Product Recap

Task management, new Check-in step options, and a better way to train on desktop.

Product

February 27, 2025

How Bricktown Brewery Makes Digestible Manager Training in Opus

Follow along to see how Bricktown Brewery thoughtfully onboards new managers.

Training Examples